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During autumn and winter, Im fairly obsessed with my daily matcha latte. In fact, I think Ive got it down to a fine art now and its become the drink I need my fix of to start the day. In summer though, I always find myself craving something sweet and icy which is where this iced matcha latte comes into play. Review the post above more for tips and suggestions for making both the plain iced matcha and the matcha latte. In the case of a match latte, any dairy-free milk works. Try hemp, oat, coconut, soy, cashew or almond, homemade or store-bought.
You can use herbal iced tea, or even just store bought tea. I got this idea from reading one of the comments on this blog. They suggested that I make it and see what it tasted like. I tried it and I was very pleased with the outcome! The beauty of making this iced chai tea latte at home is that you can make it any time.
Iced Matcha
I made this latte for my husband who is addicted to the iced chai lattes at Starbucks. Making it at home is super easy and it is also healthy because it does not contain any unhealthy ingredients like sugar. Iced matcha lattes are incredibly quick (takes less than 5 minutes!) and easy to make at home. All you need is matcha green tea, milk , ice, water, and a sweetener like honey or sugar. I love how easy it is to make a matcha green tea at home. No fancy equipment needed and put together in a jiffy.
You can use any plant-based milk to make a matcha latte. I like almond, hemp, oat, soy and coconut milk, store-bought or homemade. If you’d like to try homemade plant milk, try my homemade oat milk, hemp milk or almond milk. Have you been wondering how to make a Matcha Latte? An ice cold matcha latte is one of the most refreshing experiences imaginable. In fact, preparing the matcha powder in a cold way can actually allow more of the naturally sweet flavors to be enjoyed with every sip.
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Also included are links to all our matcha latte recipes. Your recipe is easy to follow and you’re right, the separation happens immediately and the drink looks picturesque before mixed. Tastes yummy and the drink is very light – I like the “shaker” approach as opposed to a blender. Despite living a walking distance from a coffee shop, making iced lattes at home is a much more budget friendly option. Want to enjoy an Iced Matcha Latte at home? You only need a couple ingredients to make a homemade latte.
Matcha — I like using ceremonial for my lattes but you can purchase the best quality you are able it, just make sure it’s made in Japan. Matcha can be pricey but since you don’t use a ton per drink, the costs evens out. The Green Tea Matcha is a latte without dairy. Since it omits the dairy, it doesn’t have the same creamy texture as the latte. It’s suitable for someone who doesn’t want the calories or caffeine boost. You can add coconut milk if you want to jazz up the drink a bit, but remember that’s going to add calories as well.
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The caffeine content should be listed when you order your matcha drink. If you’re looking for something soothing and cool during a steamy summer day, the Iced Pineapple Matcha Drink is the drink for you. It’s made with coconut milk and pineapple ginger syrup on top of matcha tea. This drink has 170 calories and 80 milligrams of caffeine, so be careful if you’re watching your caffeine intake.
The amount of ice, water and matcha powder doesn’t have to be exact. Something like 4-7 ice cubes and 1 to 2 cups water is great. You’ll find what you like best the more you make this. Authentic Japanese utensils give your tea the flavor and consistency to make the consummate bowl of matcha green tea in a way Western utensils cannot.
Add 1-2 tsp matcha powder, 3/4 cup cold water and 1/2 cup plant-based milk of choice to a blender and mix on high until frothy. A matcha latte is made with matcha powder, water, and your milk of choice. It doesnt have to be sweetened, but often it is. Especially if youre buying it from a coffee shop like Starbucks. There are so many matcha drinks I am dying to make for the blog. But, I thought a cup of simple steamy vanilla green tea latte was a good place to start.
If you want to dress up your Iced Matcha Lemonade, you can also order it with a cold foam topping. It has 240 calories and 7 grams of fat, so it’s ideal for health-conscious customers. Add matcha powder, 12 ounces of milk and sweetener of choice into a high-powered blender and blend until all combined and lump free.
Mix well with a regular spoon or a milk frother. However, I fell in love with this drink many years ago when I worked for a production company here in Los Angeles. I’ve never been able to shake my love for it.
To mix the green tea latte, I like to use my handheld milk frother. It is hands done one of my favorite kitchen tools that cost less than $10. I also used it to make my Lucky Charms Cereal Milk Latte. Ultimately, this iced matcha latte recipe is empowering because it can be enjoyed whether daily, or every now and then.
Add in half the sweetened milk on top of the ice cubes. Matcha has somewhat less caffeine than a cup of coffee, and it also contains an amino acid called L-Theanine. This allows your body to slowly absorb the caffeine, providing steady, sustained energy throughout the day. Matcha drinks are supposed to be good for the body and mind, and tea lovers everywhere have embraced the trend wholly. Starbucks has its own line of Matcha tea-inspired drinks for its loyal customer base to try.
Any wide-mouth container will work, including a jar with a tight lid if you don’t have a cocktail shaker. There’s caffeine in matcha so there’s caffeine in this drink. Sweetener is the secret to making the drink layered so honey, or white sugar, is needed. Sugar is the secret to making layered drinks and this recipe will show you exactly how to put the drink together. This leads to your matcha tasting more bitter. Kate is a lifelong coffee enthusiast and homebrewer who enjoys writing for coffee websites and sampling every kind of coffee known to man.
Step 3 Top with cold milk and stir to combine. This delicious latte combines the aromatic punch of masala chai spices with the energetic kick of green tea powder, AKA matcha. If you choose matcha powder be sure to select high quality ceremonial grade (the bright green kind!) for drinking rather than culinary grade. It provides the best flavor with less bitterness.
This was my go-to all summer when I didn’t feel like hot matcha. So easy to toss it all in a jar, shake and drink. If you’re looking for another fun way to use matcha powder try my matcha smoothie bowl. I use this in smoothies and adding to recipes. Seal the jar with a lid and shake vigorously until no clumps of matcha powder remain. This will depend on how strong you want your matcha.
